| Info: +41.76.208.74.67

ALIRA Grand Vin Feteasca Neagra 2011

CHF27.00 
Product variations: 

Winemaking: The grapes are hand‐picked, then carefully selected on sorting tables. Cold maceration of whole berries is performed from 3 to 5 days at 14 °C. Alcohol fermentation (100% with addition of selected yeast strains) is controlled at 26‐28 °C during 6‐8 days, followed by maceration from 12 to 15 days in thermo‐regulated tanks.

 

Barrels: Ageing in 50% One year, 50% Two years’ old French oak barrels for about 11 months.

 

Production: 25,500 bottles.

Variety: New vineyard 1st vintage. Feteasca Neagra 100%.
13.9% vol. alc.


Taste: This purple color reveals notes of toasted bread, vanilla and raspberry. The woody tannins are perfectly balanced with red fruits middle and a very long after taste. This wine is a rare example of what this typical Romanian varietal can produce Can be taste young and decanted but could age 5 to 8 years in your cellar.

 

Awards: 2013 Nov, Premiile de Excelenta Vinul.Ro: GOLD medal.


Alira
Red wines
  • wines of romania alira
  • Gitana Winery Romania
  • Wines Romania Aurelia Visinescu
  • Wines Romania Domeniul Coroanei Segarcea
  • Wine Romania Metamorfosis
  • wine romania M1 Atelier Crama
  • Wine Romania Budureasca
  • Wine Romania Halewood
  • Wine Romania Domeniul Sahatanei
This website uses cookies. By continuing to use this website you are giving consent to cookies being used. For information on cookies:Details here OK, I agree